chef
Sushi Mago · Victoria, BC · $37.00 hourly
Verdict
Sushi Mago is a verified legitimate restaurant with a reachable website, matching business name and location. However, the posting uses a generic hotmail email domain (sushimago.hr@hotmail.com) for HR contact rather than a company domain, which is a moderate fraud signal. The job description itself is detailed and plausible for a chef role at a sushi restaurant. The combination of strong business verification against the generic email domain places this in the medium-risk band.
- generic_email_domain+18
Contact email sushimago.hr@hotmail.com uses free consumer provider (hotmail) instead of company domain
- applicationAddressType+0
No mailing address provided (applicationAddressType: none) — neutral, not a residential/PO box/virtual office concern
- web.locationMatch-5
Posted location (Victoria, BC) matches verified business location at 4071 Shelbourne St
- job_description_quality-8
Detailed, specific job description with clear responsibilities, supervision scope (5-10 people), required experience (2-3 years), and cuisine specialties matching restaurant type
- web.businessMatch-15
Employer name and business verified as legitimate match; website reachable and confirms Victoria location
Application flags (1)
sushimago.hr@hotmail.com
Employer checks
{
"web": {
"websiteUrl": "https://sushimago.ca/",
"websiteReachable": "yes",
"businessMatch": "match",
"locationMatch": "match",
"hasJobsListing": "unknown",
"applicationAddressType": "none",
"confidence": 0.95,
"summary": "Sushi Mago is a legitimate Japanese sushi restaurant operating at 4071 Shelbourne St #1, Victoria, BC V8N 5Y1. Official website (sushimago.ca) is reachable and confirms the Victoria, BC location. The posting provides no mailing address (applicationAddressType: none). A chef position is plausible for a restaurant. No careers section found on website, but this is typical for small restaurants."
}
}Full description
Occupation (NOC): Chefs (62200) Location: Victoria, BC Salary: $37.00 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate, or equivalent experience Work site environment: Wet/damp, Hot, Non-smoking Work setting: Restaurant Ranks of chefs: Chef Tasks: Estimate amount and costs of supplies and food items, Demonstrate new cooking techniques and new equipment to cooking staff, Create new recipes, Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff, Prepare and cook food on a regular basis, or for special guests or functions, Requisition food and kitchen supplies, Plan menus and ensure food meets quality standards, Prepare dishes for customers with food allergies or intolerances, Recruit and hire staff, Train staff in preparation, cooking and handling of food Supervision: 5-10 people Cuisine specialties: Sushi preparation techniques, Japanese cuisine Transportation/travel information: Public transportation is available Work conditions and physical capabilities: Physically demanding, Combination of sitting, standing, walking, Bending, crouching, kneeling Experience: 2 years to less than 3 years How to apply: By email: sushimago.hr@hotmail.com