restaurant manager
Sushi Kojo · Penticton, BC · $37.00 hourly
Posted 2026-05-22 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Sushi Kojo is a registered BC trade name (FM0702836) with a YellowPages listing at 3480 Skaha Lake Rd in Penticton, the posting's city, giving businessMatch and locationMatch both 'match'. The only negative is a free gmail application address, though it matches the restaurant's own brand name exactly, which is typical of a single-location Japanese restaurant with no domain. Manager duties and the $37.00/hr wage are standard.
- The contact email is a free personal address (Gmail, Outlook, etc.)+16
sushikojo@gmail.com free consumer provider
- No mailing address or fee requested-4
only the email signal fires
- Apply address matches the business name-5
sushikojo@gmail.com is brand-aligned, not a random inbox
- Web search confirms the employer is a real business-16
SUSHI KOJO registered BC trade name FM0702836, YellowPages Penticton listing
Application flags (1)
sushikojo@gmail.com
Employer checks
| Website found | none found |
|---|---|
| Website reachable | not checked |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | not checked |
| Mail-application address | none - the posting has no mailing address |
| How it was verified | web search |
| Confidence | 0.80 |
| Summary | YellowPages lists Sushi Kojo at 3480 Skaha Lake Rd, Penticton (ph 236-422-4566) and SUSHI KOJO is a registered BC trade name (FM0702836). Real single-location Japanese restaurant in the posting's city; restaurant manager role fits. No official website found and no mailing address in the posting (applies via matching gmail). |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Restaurant and food service managers (60030) Location: Penticton, BC Salary: $37.00 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate Tasks: Evaluate daily operations , Plan and organize daily operations, Supervise staff, Determine type of services to be offered and implement operational procedures, Balance cash and complete balance sheets, cash reports and related forms, Conduct performance reviews, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Participate in marketing plans and implementation, Address customers' complaints or concerns, Provide customer service, Direct and control daily operations Screening questions: Are you authorized to work in Canada?, Are you available for shift or on-call work?, Are you available to start on the date listed in the job posting?, Do you have experience working in this field? Government programs: Recognized employer Employment terms options: Evening, Shift Experience: 3 years to less than 5 years Employment terms options: Night, Day, Weekend How to apply: By email: sushikojo@gmail.com