restaurant manager

Nori Japanese Restaurant · Nanaimo, BC · $37.00 hourly

Posted 2026-06-05 · Reviewed on 2026-09-09 · What do these ratings mean?

Verdict

Nori Japanese Restaurant is a verified, long-established Nanaimo business with an active BC registration, a reachable website with a careers page, and a mailing address that matches its own commercial premises (applicationAddressType 'business'). The restaurant manager role fits the business and the mail flag is benign. The $37.00/hr rate is high but typical of WorkBC restaurant-manager listings.

Wage at the high end for the role+5
$37.00 hourly for a restaurant manager
Mail application to verified commercial premises-5
applicationAddressType: business (6750 Island Hwy)
Business and location verified-20
businessMatch/locationMatch = match; BC registration; 685 reviews

Application flags (1)

Apply by physical mail

By mail: Room 203, 6750 Island Hwy, Nanaimo, British Columbia, V9V 1S3

Employer checks

Website found	https://www.nanaimonori.com/
Website reachable	yes
Business identity	matches the posting
Location	matches the posting
Job listings on its site	yes
Mail-application address	a business address
How it was verified	web search
Confidence	0.90
Summary	Well-established restaurant (est. 2010, 685 reviews): Nori Japanese Restaurant at 6750 Island Hwy N, Nanaimo (Nored Plaza, commercial), matching the posting's mailing address; site nanaimonori.com reachable with a careers page. Active BC registration NORI JAPANESE RESTAURANT (FM0537413). Chef role fits.
Checked on	2026-09-09

Full description

Occupation (NOC): Restaurant and food service managers (60030)
Location: Nanaimo, BC
Salary: $37.00 hourly
Hours: Full-time
Term: Permanent
Workplace: [object Object]
Education: College/CEGEP,  or equivalent experience
Tasks: Analyze budget to boost and maintain the restaurant's profits, Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies, Monitor revenues to determine labour cost , Monitor staff performance , Plan and organize daily operations, Recruit staff, Set staff work schedules, Supervise staff, Train staff, Determine type of services to be offered and implement operational procedures, Balance cash and complete balance sheets, cash reports and related forms, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Address customers' complaints or concerns, Provide customer service, Manage events
Certificates, licences, memberships, and courses : Serving It Right Certificate, First Aid Certificate, Food Safety Certificate
Computer and technology knowledge: Electronic cash register
Security and safety: Reference required
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Attention to detail
Personal suitability: Accurate, Efficient interpersonal skills, Excellent oral communication, Excellent written communication, Flexibility, Organized, Reliability, Team player, Ability to multitask
Experience: 5 years or more
How to apply:
By mail: Room 203, 6750 Island Hwy, Nanaimo, British Columbia, V9V 1S3