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15

food services manager

Safe meat Inc · Vancouver, BC · $37.00 hourly

Posted 2026-06-10 · Reviewed on 2026-09-09 · What do these ratings mean?

Verdict

Safe Meat Inc. holds a City of Vancouver Food Manufacturer/Processor licence at exactly the posting's mailing address, Unit 120, 1245 Glen Drive, a shared commercial commissary kitchen, so the mail_physical_resume flag targets business premises rather than a home (applicationAddressType=business). businessMatch and locationMatch are both match. $37/hr for a food services manager at a small processor is reasonable.

  • mail resume for a management role+10

    flag mail_physical_resume: "By mail: Room 120, 1245 Glen Drive, Vancouver"

  • employer locationMatch = match-5

    employerChecks.web.locationMatch = "match"

  • application address is a business premises-5

    applicationAddressType = "business" - 1245 Glen Drive Unit 120 is a commercial commissary kitchen

  • employer businessMatch = match-15

    employerChecks.web.businessMatch = "match" - City of Vancouver Food Manufacturer/Processor licence at the mailing address

Application flags (1)

By mail: Room 120, 1245 Glen Drive, Vancouver, British Columbia, V6A 3M8

Employer checks
Website foundnone found
Website reachablenot checked
Business identitymatches the posting
Locationmatches the posting
Job listings on its sitenot checked
Mail-application addressa business address
How it was verifiedweb search
Confidence0.80
SummarySafe Meat Inc. holds a City of Vancouver Food Manufacturer/Processor licence at exactly the mailing address, Unit 120, 1245 Glen Drive V6A 3M8, a shared commercial commissary kitchen hosting many food businesses; also licensed in Burnaby as food peddler 'Teppan-Yaro!'. Address is commercial. No own website found, which is common for a commissary operator.
Checked on2026-09-09
Full description
Occupation (NOC): Restaurant and food service managers (60030)
Location: Vancouver, BC
Salary: $37.00 hourly
Hours: Full-time
Term: Permanent
Workplace: [object Object]
Education: Secondary (high) school graduation certificate
Tasks: Evaluate daily operations , Monitor staff performance , Plan and organize daily operations, Recruit staff, Set staff work schedules, Train staff, Determine type of services to be offered and implement operational procedures, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Participate in marketing plans and implementation, Address customers' complaints or concerns, Provide customer service, Prepare and cook complete meals or individual dishes and foods, Supervise food service operations
Screening questions: Are you available for shift or on-call work?, Are you available to start on the date listed in the job posting?, Do you have experience working in this field?
Employment terms options: Evening, Morning
Experience: 5 years or more
Employment terms options: Day, Weekend
How to apply:
By mail: Room 120, 1245 Glen Drive, Vancouver, British Columbia, V6A 3M8