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restaurant manager

Sehmi Japanese Restaurant · Port Alberni, BC · $37.00 to $39.00 hourly (to be negotiated)

Posted 2026-06-26 · Reviewed on 2026-09-09 · What do these ratings mean?

Verdict

Sehmi Japanese Restaurant is a verified operating restaurant at the Timberlodge Motel in Port Alberni with a reachable site, chamber listing and 137 reviews, giving business and location matches. Applications go to a free hotmail address, which is the only negative signal. The manager duties are detailed and specific, and $37-$39/hr for a restaurant manager with 3-5 years experience is on the high side but not implausible for a Recognized Employer posting.

  • Free consumer email domain used to receive applications+16

    generic_email_domain: hr.sehmirestaurant@hotmail.com

  • Posting location matches verified employer presence-5

    locationMatch=match; 2404 Timberlane Rd, Port Alberni

  • Detailed management duties and Recognized Employer designation-8

    budgeting, supplier negotiation, health and safety; 'Government programs: Recognized employer'

  • Restaurant independently verified with reachable website and review history-15

    businessMatch=match; sushitogo.ca, Chamber of Commerce, 137 Restaurantji reviews

Application flags (1)

hr.sehmirestaurant@hotmail.com

Employer checks
Website foundhttps://sushitogo.ca/
Website reachableyes
Business identitymatches the posting
Locationmatches the posting
Job listings on its sitenot checked
Mail-application addressnone - the posting has no mailing address
How it was verifiedweb search
Confidence0.85
SummaryReal Japanese restaurant at the Timberlodge Motel, 2404 Timberlane Rd, Port Alberni; listed by Alberni Valley Chamber of Commerce, tourism directory (which links sushitogo.ca), and Restaurantji (137 reviews). Restaurant manager role consistent with a 3-posting restaurant employer. Generic hotmail contact noted.
Checked on2026-09-09
Full description
Occupation (NOC): Restaurant and food service managers (60030)
Location: Port Alberni, BC
Salary: $37.00 to $39.00 hourly (to be negotiated)
Hours: Full-time
Term: Permanent
Workplace: [object Object]
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Tasks: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies, Evaluate daily operations , Monitor staff performance , Plan and organize daily operations, Train staff, Determine type of services to be offered and implement operational procedures, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Address customers' complaints or concerns
Cuisine specialties: Japanese cuisine
Screening questions: Do you have experience working in this field?
Government programs: Recognized employer
Experience: 3 years to less than 5 years
How to apply:
By email: hr.sehmirestaurant@hotmail.com