catering service manager
CVI Restaurant & Lounge · Duncan, BC · $37.00 hourly
Posted 2026-06-28 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Both mail_physical_resume and generic_email_domain fired. Verification neutralises the mail flag: 6457 Norcross Rd is the CVI Restaurant & Lounge at the Best Western Cowichan Valley Inn, the exact business premises, so applicationAddressType is "business" with businessMatch and locationMatch "match" at 0.9 confidence, and the check found the venue's public menu PDF authored by "Bonnie", consistent with the contact address. The residual concern is that applications go to a personal gmail rather than a business domain.
- Free consumer email as application address+17
generic_email_domain: bonnie0914@gmail.com
- Mail-in resume accepted+6
mail_physical_resume: 6457 Norcross Rd, Duncan BC
- Role fits the venue's catering/banquet operation-5
Catering service manager; budget responsibility $500K-$1.5M
- Mail address confirmed as the restaurant premises-12
applicationAddressType "business" - the venue at the Best Western Cowichan Valley Inn
- Business verified and contact name corroborated-15
businessMatch "match"; venue menu PDF authored by "Bonnie"
Application flags (2)
By mail: 6457 Norcross Rd, Duncan, British Columbia, V9L 6C5
bonnie0914@gmail.com
Employer checks
| Website found | https://www.cvilounge.ca/ |
|---|---|
| Website reachable | yes |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | not checked |
| Mail-application address | a business address |
| How it was verified | web search |
| Confidence | 0.90 |
| Summary | Real restaurant/lounge at Best Western Cowichan Valley Inn, 6457 Norcross Rd, Duncan BC - the exact mailing address in the posting, so mail address is the business itself. They do catering/banquets, so catering service manager fits. Their public menu PDF is authored by 'Bonnie', consistent with bonnie0914@gmail.com. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Restaurant and food service managers (60030) Location: Duncan, BC Salary: $37.00 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate, or equivalent experience Work setting: Relocation costs covered by employer Budgetary responsibility: $500,001 - $1,500,000 Tasks: Modify food preparation methods and menu prices according to the restaurant budget , Plan and organize daily operations, Determine type of services to be offered and implement operational procedures, Balance cash and complete balance sheets, cash reports and related forms, Enforce provincial/territorial liquor legislation and regulations, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Participate in marketing plans and implementation, Leading/instructing individuals, Address customers' complaints or concerns, Provide customer service, Manage events, Plan, organize, direct, control and evaluate daily operations Supervision: More than 20 people Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Large workload Personal suitability: Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Excellent written communication, Flexibility, Organized, Reliability, Team player Government programs: Recognized employer Employment terms options: Evening Experience: 1 year to less than 2 years Employment terms options: Shift, Flexible hours, Morning, Night, On call, Day, Weekend, Overtime required, Overtime available How to apply: By email: bonnie0914@gmail.com By mail: 6457 Norcross Rd, Duncan, British Columbia, V9L 6C5