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24
kitchen supervisor
The Surly Mermaid · Sidney, BC · $24.00 hourly
Posted 2026-06-28 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
The Surly Mermaid is an established Sidney restaurant since 2015 with an official site, menus and phone, and the kitchen supervisor role fits a full-service kitchen. The single weakness is that applications go to a personal Hotmail address rather than the restaurant's domain, which is common for small independent restaurants but is the main soft spot. The $24.00/hr wage and duties are at market.
- Free consumer email domain for applications+14
flag generic_email_domain: smatchett@hotmail.com
- Role and wage consistent with the restaurant-6
kitchen supervisor at $24.00/hr with standard kitchen duties
- Employer and location verified-16
web businessMatch/locationMatch = match; established 2015 at 9851 Seaport Place, site reachable
Application flags (1)
Generic email domain
smatchett@hotmail.com
Employer checks
| Website found | https://www.surlymermaid.ca/ |
|---|---|
| Website reachable | yes |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | no |
| Mail-application address | none - the posting has no mailing address |
| How it was verified | web search |
| Confidence | 0.90 |
| Summary | Established Sidney restaurant (since 2015) at 9851 Seaport Place with official site, menus, and phone. First cook role fits a full-service restaurant; 3 postings plausible for kitchen staffing. Personal hotmail application address is common for small independent restaurants; minor flag only. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Food service supervisors (62020) Location: Sidney, BC Salary: $24.00 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate, or equivalent experience Tasks: Establish methods to meet work schedules, Requisition food and kitchen supplies, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation , Ensure that food and service meet quality control standards, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage Government programs: Recognized employer Experience: 1 year to less than 2 years Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition Support for youths: Provides awareness training to employees to create a welcoming work environment for youth How to apply: By email: smatchett@hotmail.com