cook
Casalinga Food Services Inc. · Burnaby, BC · $22.00 hourly
Posted 2026-06-30 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
No deterministic fraud flags fired. Web verification confirms Casalinga Foods & Catering as a real Burnaby catering and meal-delivery firm at 7624 Winston St, with businessMatch and locationMatch both 'match' and a live website, consistent with the posting's 'catering firm' work setting. The cook duties are detailed (allergy and dietitian-directed meals, portion costing, food-safety certificate) and $22.00 per hour is market rate.
- no fraud flags-8
flags = []
- detailed role-specific duties and certification-8
Safe Food Handling certificate; allergy and dietitian meal prep; portion costing; catering firm work setting
- business and location verified, site live-18
businessMatch = match, locationMatch = match, websiteReachable = yes (casalinga.ca)
Application flags (0)
No application flags detected.
Employer checks
| Website found | https://www.casalinga.ca |
|---|---|
| Website reachable | yes |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | no |
| Mail-application address | none - the posting has no mailing address |
| How it was verified | web search |
| Confidence | 0.85 |
| Summary | Casalinga Foods & Catering (Casalinga Food Services Inc.) is a real Burnaby catering/meal-delivery firm at 7624 Winston St, Burnaby - matches the posting's 'catering firm' work setting and Burnaby location for a cook role. No careers page seen on site. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Cooks (63200) Location: Burnaby, BC Salary: $22.00 hourly Hours: Full-time Term: Temporary Workplace: [object Object] Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Work setting: Catering firm Tasks: Co-ordinate special events, Determine the size of food portions and costs, Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Certificates, licences, memberships, and courses : Safe Food Handling certificate Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Repetitive tasks, Standing for extended periods, Work under pressure Personal suitability: Client focus, Dependability, Flexibility, Organized, Reliability, Team player, Time management Employment terms options: Early morning, Evening Experience: 3 years to less than 5 years Employment terms options: Morning, Night, Day, Weekend How to apply: By email: casalinga.improve764@simplelogin.com