sushi chef
Nana Sushi Restaurant · Nanaimo, BC · $28.00 to $37.00 hourly (to be negotiated)
Posted 2026-07-14 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
The mail_physical_resume flag fired, but the web check maps 14 Victoria Crescent to the Nana Sushi restaurant itself on a downtown commercial strip, so applicants are mailing the business, not a residence. Business and location both match. A small restaurant having no website is normal and the sushi chef duties with 3-5 years experience at $28-$37 hourly are coherent.
- mail_physical_resume to a business address+5
By mail: 14 Victoria Crescent, mapped to the restaurant premises.
- Applications are mailed to a business address-5
Web check confirms the mail-in address is the restaurant itself.
- The employer's real-world location matches the posting-5
Web check confirms the employer operates at the posted location.
- coherent role detail-5
Japanese cuisine and seafood specialties, menu planning, allergy handling, kitchen supervision.
- Web search confirms the employer is a real business-15
Nana Sushi confirmed at the posting's address in downtown Nanaimo.
Application flags (1)
By mail: 14 VICTORIA CRESCENT, NANAIMO, British Columbia, V9R 5B8
Employer checks
| Website found | none found |
|---|---|
| Website reachable | not checked |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | not checked |
| Mail-application address | a business address |
| How it was verified | web search |
| Confidence | 0.75 |
| Summary | OSM maps restaurant 'Nana Sushi' at exactly 14 Victoria Crescent, Nanaimo (downtown commercial strip), the posting's mailing address, so mail-in address is the restaurant itself. No official website found (nanasushi.ca redirects to an unrelated makeup site); small restaurant with no site is normal. Sushi chef role fits. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Chefs (62200) Location: Nanaimo, BC Salary: $28.00 to $37.00 hourly (to be negotiated) Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate Ranks of chefs: Sushi chef Tasks: Demonstrate new cooking techniques and new equipment to cooking staff, Create new recipes, Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff, Prepare and cook food on a regular basis, or for special guests or functions, Requisition food and kitchen supplies, Plan menus and ensure food meets quality standards, Prepare dishes for customers with food allergies or intolerances Cuisine specialties: Japanese cuisine Food specialties: Fish and seafood Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Attention to detail, Standing for extended periods Employment terms options: Evening, Shift Experience: 3 years to less than 5 years Employment terms options: Weekend How to apply: By mail: 14 VICTORIA CRESCENT, NANAIMO, British Columbia, V9R 5B8