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26

chef

Amriko's Indian Grill · Parksville, BC · $38.50 hourly

Posted 2026-07-15 · Reviewed on 2026-09-09 · What do these ratings mean?

Verdict

The only flag is a Gmail application address (amrikkosgrillindian@gmail.com), which is common for small restaurants and which the web check ties to the real business, noting the address uses the restaurant's correct double-k spelling even though the posting's employer name is spelled 'Amriko's'. Amrikko's Indian Grill is verified at 487 Island Hwy E, Parksville via amrikkos.ca and tourism and chamber directories, with business and location matching. A $38.50/hr chef wage is on the high side but within range for a head chef.

  • Free consumer email domain+15

    flags: generic_email_domain = amrikkosgrillindian@gmail.com

  • Chef wage somewhat above typical+5

    $38.50/hr for a chef at a small independent restaurant

  • Email corroborates the real business spelling-5

    email uses the verified 'amrikkos' spelling per web summary

  • Employer and location verified-15

    businessMatch/locationMatch = match; amrikkos.ca, tourism and chamber directories

Application flags (1)

amrikkosgrillindian@gmail.com

Employer checks
Website foundhttps://www.amrikkos.ca/
Website reachableyes
Business identitymatches the posting
Locationmatches the posting
Job listings on its sitenot checked
Mail-application addressnone - the posting has no mailing address
How it was verifiedweb search
Confidence0.90
SummaryAmrikko's Indian Grill is a well-reviewed Indian restaurant at 487 Island Hwy E, Parksville (amrikkos.ca, tourism and chamber directories). Posting spells it Amriko's; email amrikkosgrillindian@gmail.com matches the real double-k spelling. Gmail application address is common for small restaurants. Chef role fits.
Checked on2026-09-09
Full description
Occupation (NOC): Chefs (62200)
Location: Parksville, BC
Salary: $38.50 hourly
Hours: Full-time
Term: Permanent
Workplace: [object Object]
Education: Other trades certificate or diploma
Tasks: Estimate amount and costs of supplies and food items, Demonstrate new cooking techniques and new equipment to cooking staff, Supervise activities of specialist chefs, chefs, cooks and other kitchen workers, Create new recipes, Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff, Prepare and cook meals or specialty foods, Plan menus and ensure food meets quality standards, Prepare dishes for customers with food allergies or intolerances, Recruit and hire staff, Train staff in preparation, cooking and handling of food
Employment terms options: Evening, Shift
Experience: 3 years to less than 5 years
Employment terms options: Morning, Night, Weekend
How to apply:
By email: amrikkosgrillindian@gmail.com