butcher - retail or wholesale
LLH Food Service Group · Burnaby, BC · $23.69 hourly
Posted 2026-07-20 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Two concrete negatives combine here: applications go to a free Outlook address, and a mail-in channel is offered whose address is truncated in the captured evidence and could not be classified. Web verification found no trace of 'LLH Food Service Group' in any directory, returning 'uncertain' for business and location, which is neutral rather than adverse. The butcher duties themselves are specific and ordinary and $23.69 per hour is market rate, so this lands mid-band rather than high.
- free consumer email for applications+20
flag generic_email_domain: llhfsg@outlook.com
- mail-in application with unclassifiable address+10
flag mail_physical_resume evidence truncated to 'By mail: Room'; applicationAddressType = uncertain
- market-rate wage for a journeyman butcher-5
$23.69 hourly, 2 to 3 years experience required
- specific, role-appropriate duties-8
Standard and special cuts, boning, wrapping, supervising and training meat cutters
Application flags (2)
By mail: Room
llhfsg@outlook.com
Employer checks
| Website found | none found |
|---|---|
| Website reachable | not checked |
| Business identity | could not be confirmed |
| Location | could not be confirmed |
| Job listings on its site | not checked |
| Mail-application address | uncertain |
| How it was verified | web search |
| Confidence | 0.30 |
| Summary | No trace of 'LLH Food Service Group' found via Bing, YellowPages.ca (Burnaby food-service listings show other firms) or OSM. Generic outlook email (llhfsg@outlook.com) and a mail-in address whose captured evidence is truncated to 'Room ' - address could not be classified. Could be a small wholesale/butcher operation without web presence; existence unconfirmed. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Butchers - retail and wholesale (63201) Location: Burnaby, BC Salary: $23.69 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate Tasks: Prepare special cuts of meat ordered by customers, Cut, trim and prepare standard cuts of meat, Wrap and package prepared meats, Remove bones from meat, Supervise other butchers, meat cutters and fishmongers, Train meat cutters, Prepare special displays of meats, poultry and fish products Work conditions and physical capabilities: Fast-paced environment, Standing for extended periods, Physically demanding, Hand-eye co-ordination Experience: 2 years to less than 3 years Support for newcomers and refugees: Offers mentorship programs that pair newcomers and/or refugees with experienced employees Support for youths: Offers mentorship, coaching and/or networking opportunities for youth Support for Indigenous people: Offers mentorship, coaching and/or networking opportunities for Indigenous workers How to apply: By email: llhfsg@outlook.com By mail: Room 305, 5491 Regent St., Burnaby, British Columbia, V5C 4H4