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12

working sous-chef

Browns Social House Courtenay · Courtenay, BC · $25.00 hourly

Posted 2026-07-20 · Reviewed on 2026-09-09 · What do these ratings mean?

Verdict

Same verified Browns Socialhouse Courtenay location, with the mail-in address confirmed as the restaurant’s own commercial unit. The mail_physical_resume flag is benign for a kitchen role at a verified chain restaurant. Sous-chef duties and $25.00/hr are at market, and the posting carries a Recognized Employer designation.

  • Applicants are told to mail a paper résumé+5

    By mail: Room 21, 1661 Cliffe Ave, Courtenay BC

  • location_match_confirmed-5

    locationMatch=match

  • application_address_is_business-5

    applicationAddressType=business

  • government_recognized_employer-8

    Government programs: Recognized employer

  • business_match_confirmed-15

    businessMatch=match, brownssocialhouse.com/courtenay

Application flags (1)

By mail: Room 21, 1661 Cliffe Ave, Courtenay, British Columbia, V9N 2K6

Employer checks
Website foundhttps://www.brownssocialhouse.com/courtenay
Website reachableyes
Business identitymatches the posting
Locationmatches the posting
Job listings on its sitenot checked
Mail-application addressa business address
How it was verifiedweb search
Confidence0.95
SummaryConfirmed Browns Socialhouse location at #21 - 1661 Cliffe Avenue, Courtenay on the chain's official site; the posting's mail-in address (Room 21, 1661 Cliffe Ave) is the restaurant's own commercial unit. Line cook role fits; 'Recognized employer' program noted. No red flags.
Checked on2026-09-09
Full description
Occupation (NOC): Chefs (62200)
Location: Courtenay, BC
Salary: $25.00 hourly
Hours: Full-time
Term: Permanent
Workplace: [object Object]
Education: Secondary (high) school graduation certificate,  or equivalent experience
Tasks: Demonstrate new cooking techniques and new equipment to cooking staff, Supervise activities of specialist chefs, chefs, cooks and other kitchen workers, Instruct cooks in preparation, cooking, garnishing and presentation of food, Prepare and cook complete meals and specialty foods for events such as banquets, Prepare and cook food on a regular basis, or for special guests or functions, Plan and direct food preparation and cooking activities of several restaurants, Supervise activities of sous-chefs, specialist chefs, chefs and cooks, Train staff in preparation, cooking and handling of food
Government programs: Recognized employer
Experience: 1 year to less than 2 years
Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition
Support for youths: Provides awareness training to employees to create a welcoming work environment for youth
How to apply:
By mail: Room 21, 1661 Cliffe Ave, Courtenay, British Columbia, V9N 2K6