bar manager
Admiral Pub & Grill · Burnaby, BC · $38.50 hourly
Posted 2026-07-22 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Admiral Pub is confirmed at 4125 Hastings St, Burnaby, exactly the posting's mail and in-person address, and admiralpub.ca is live with a matching Burnaby phone number. Applicants deliver to the pub itself (applicationAddressType "business"), which is standard hospitality practice, and no email or other application flags fire. A bar manager role at a pub is a natural fit and the verifier found no red flags.
- Applicants asked to mail a physical resume+10
By mail: 4125 Hastings St, Burnaby, British Columbia, V5C 2J3
- Location matches verified business-5
employerChecks.web.locationMatch = "match"
- Employer website reachable-5
employerChecks.web.websiteReachable = "yes"
- Application address is a commercial premises-5
applicationAddressType = "business"; 4125 Hastings St is the verified pub
- In-person application at the verified premises-5
In person: 4125 Hastings St, Burnaby
- Employer verified as real business-15
employerChecks.web.businessMatch = "match"
Application flags (1)
By mail: 4125 Hastings St, Burnaby, British Columbia, V5C 2J3
Employer checks
| Website found | https://admiralpub.ca |
|---|---|
| Website reachable | yes |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | no |
| Mail-application address | a business address |
| How it was verified | web search |
| Confidence | 0.90 |
| Summary | Admiral Pub is confirmed in OSM at 4125 Hastings St, Burnaby - exactly the posting's mailing address - and admiralpub.ca is live (branded 'Admiral Grill', Burnaby phone 604-298-7158), consistent with the employer name 'Admiral Pub & Grill'. Bar manager role fits a pub. No red flags. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Restaurant and food service managers (60030) Location: Burnaby, BC Salary: $38.50 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Tasks: Analyze budget to boost and maintain the restaurant's profits, Evaluate daily operations , Monitor staff performance , Plan and organize daily operations, Set staff work schedules, Supervise staff, Train staff, Cost products and services, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Participate in marketing plans and implementation, Leading/instructing individuals, Address customers' complaints or concerns, Provide customer service, Manage events Personal suitability: Client focus, Team player Experience: 2 years to less than 3 years Employment terms options: Night, Day, Weekend How to apply: By mail: 4125 Hastings St, Burnaby, British Columbia, V5C 2J3 In person: 4125 Hastings St, Burnaby, British Columbia, V5C 2J3