food services manager
CREME DE LA CRUMB · Vancouver, BC · $38.50 hourly
Posted 2026-08-05 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Creme de la Crumb is verified as a real Vancouver bakeshop and catering company established in 2009 with two locations, its own reachable website and reviews; businessMatch and locationMatch are both match. The single negative is the Gmail hiring address (cremedelacrumb.hire@gmail.com) that fires generic_email_domain. A food services manager at $38.50/hr fits a two-site cafe and catering operation.
- free consumer email domain+15
flag generic_email_domain: cremedelacrumb.hire@gmail.com
- employer locationMatch = match-5
employerChecks.web.locationMatch = "match"
- employer website reachable-5
websiteReachable = "yes"; company has its own site
- role fits the business-5
Food services manager for a bakeshop/catering operation
- employer businessMatch = match-18
employerChecks.web.businessMatch = "match" - established 2009, two Vancouver locations
Application flags (1)
cremedelacrumb.hire@gmail.com
Employer checks
| Website found | https://www.cremedelacrumb.com/ |
|---|---|
| Website reachable | yes |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | not checked |
| Mail-application address | none - the posting has no mailing address |
| How it was verified | web search |
| Confidence | 0.90 |
| Summary | Real Vancouver bakeshop & catering company est. 2009 with two locations (Broadway Tech Centre and 200 Granville St downtown), own website, reviews. Food services manager role fits a two-cafe catering operation. Gmail hiring address is a minor flag but business is substantive and location matches. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Restaurant and food service managers (60030) Location: Vancouver, BC Salary: $38.50 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate Tasks: Monitor staff performance , Set staff work schedules, Train staff, Determine type of services to be offered and implement operational procedures, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Participate in marketing plans and implementation, Address customers' complaints or concerns, Provide customer service, Plan, organize, direct, control and evaluate daily operations Work conditions and physical capabilities: Work under pressure Experience: 2 years to less than 3 years How to apply: By email: cremedelacrumb.hire@gmail.com