cook

Sushi Harbour · Port Hardy, BC · $21.18 hourly

Posted 2026-08-06 · Reviewed on 2026-09-09 · What do these ratings mean?

Verdict

Sushi Harbour is confirmed as a real Japanese takeout at 7370 Market St, Port Hardy with its own ordering site, and the mail-in address is that same commercial address (GD reflects general delivery in a small town), so applicationAddressType is business. No free-email, fee or payment flags fired. A cook at $21.18/hr matches the role and market.

mail_physical_resume to verified business address+2
7370 Market Street GD confirmed as the restaurant's own commercial address
no email or payment flags-6
flags contain only the mail-in route
businessMatch + locationMatch match-16
Real Japanese takeout with its own ordering website, confidence 0.85

Application flags (1)

Apply by physical mail

By mail: 7370 Market Street GD, Port Hardy, British Columbia, V0N 2P0

Employer checks

Website found	https://www.sushiharbourporthardy.ca/
Website reachable	yes
Business identity	matches the posting
Location	matches the posting
Job listings on its site	not checked
Mail-application address	a business address
How it was verified	web search
Confidence	0.85
Summary	Sushi Harbour is a real Japanese takeout restaurant at 7370 Market St, Port Hardy BC V0N 2P0 with its own ordering website. Cook (Japanese cuisine) role fits. Mail-application address is the restaurant's own commercial address (GD = general delivery in this small town), not residential.
Checked on	2026-09-09

Full description

Occupation (NOC): Cooks (63200)
Location: Port Hardy, BC
Salary: $21.18 hourly
Hours: Full-time
Term: Permanent
Workplace: [object Object]
Education: Secondary (high) school graduation certificate
Work setting: Restaurant
Tasks: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Cuisine specialties: Japanese cuisine
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal suitability: Organized, Reliability, Team player, Time management
Experience: 1 year to less than 2 years
Employment terms options: Night, Day, Weekend
How to apply:
By mail: 7370 Market Street GD, Port Hardy, British Columbia, V0N 2P0