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fast food restaurant manager
Deevan Foods Corporation · Victoria, BC · $39.00 hourly
Posted 2026-08-13 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Deevan Foods Corporation is assessed as a real registered BC employer (businessMatch=match, location match) operating a Papa Johns franchise, but applications go to a Gmail address. The role and $39/hr manager salary are plausible for a franchise manager, and no other flags fired, keeping this at the top of low risk.
- The contact email is a free personal address (Gmail, Outlook, etc.)+17
papajohnscolwood@gmail.com
- location_match-5
Victoria BC location matches
- detailed_realistic_posting-5
detailed manager duties, 3-5 years experience required
- business_match-10
web verdict businessMatch=match; real registered BC employer per Job Bank/Indeed presence
Application flags (1)
Generic email domain
papajohnscolwood@gmail.com
Employer checks
| Website found | none found |
|---|---|
| Website reachable | not checked |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | not checked |
| Mail-application address | none - the posting has no mailing address |
| How it was verified | web search |
| Confidence | 0.65 |
| Summary | Deevan Foods Corporation appears on Job Bank and Indeed with multiple job postings in Victoria, BC, matching the claimed location. No independent official website found despite multiple searches. Company appears to be a real, registered BC employer posting legitimate jobs. No mailing address provided in posting (online application only). Moderate confidence due to lack of independent web presence, but legitimate job board presence suggests substantive business. |
| Checked on | 2026-09-08 |
Full description
Occupation (NOC): Restaurant and food service managers (60030) Location: Victoria, BC Salary: $39.00 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: College/CEGEP Work setting: Urban area Tasks: Analyze budget to boost and maintain the restaurant's profits, Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies, Evaluate daily operations , Modify food preparation methods and menu prices according to the restaurant budget , Monitor staff performance , Plan and organize daily operations, Recruit staff, Set staff work schedules, Supervise staff, Train staff, Determine type of services to be offered and implement operational procedures, Balance cash and complete balance sheets, cash reports and related forms, Conduct performance reviews, Cost products and services, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Participate in marketing plans and implementation, Leading/instructing individuals, Address customers' complaints or concerns, Provide customer service Supervision: 5-10 people Experience: 3 years to less than 5 years Employment terms options: Day How to apply: By email: papajohnscolwood@gmail.com