food services manager
Mary Brown's famous chicken & taters · Chilliwack, BC · $39.50 hourly
Posted 2026-08-14 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
The web check confirms a Mary Brown's Chicken & Taters franchise at 45905 Yale Rd, Chilliwack via city restaurant licence and multiple delivery platforms, with businessMatch and locationMatch both match. The generic_email_domain flag fires on chiragpatelbusiness@outlook.com, which reads as the franchise owner's personal address, a mild negative typical of franchisee hiring. $39.50/hr is at the upper end but plausible for a QSR manager.
- free consumer email domain+15
flag generic_email_domain: chiragpatelbusiness@outlook.com
- employer locationMatch = match-5
employerChecks.web.locationMatch = "match"
- recognizable national brand-5
Mary Brown's Chicken & Taters is a well-known national chain
- employer businessMatch = match-18
employerChecks.web.businessMatch = "match" - confirmed Mary Brown's franchise, City of Chilliwack restaurant licence
Application flags (1)
chiragpatelbusiness@outlook.com
Employer checks
| Website found | https://marybrowns.com/ |
|---|---|
| Website reachable | not checked |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | not checked |
| Mail-application address | none - the posting has no mailing address |
| How it was verified | web search |
| Confidence | 0.85 |
| Summary | Confirmed Mary Brown's Chicken & Taters franchise at 45905 Yale Rd Unit 12, Chilliwack (City of Chilliwack restaurant licence, Restaurantji, UberEats, DoorDash). Well-known national chain; manager role fits. Application email chiragpatelbusiness@outlook.com looks like the franchise owner's personal address, a minor flag typical of franchisee hiring. |
| Checked on | 2026-09-09 |
Full description
Occupation (NOC): Restaurant and food service managers (60030) Location: Chilliwack, BC Salary: $39.50 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Tasks: Analyze budget to boost and maintain the restaurant's profits, Evaluate daily operations , Monitor staff performance , Plan and organize daily operations, Recruit staff, Supervise staff, Train staff, Cost products and services, Organize and maintain inventory, Ensure health and safety regulations are followed, Address customers' complaints or concerns, Provide customer service Employment terms options: Evening Experience: 1 year to less than 2 years Employment terms options: Morning, Day, Weekend How to apply: By email: chiragpatelbusiness@outlook.com