restaurant manager
WTC Ventures(Wendy's) · Courtenay, BC · $27.69 hourly
Posted 2026-08-20 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Same verified Wendy's franchisee, here for a restaurant manager at $27.69 hourly, which is a normal rate for the role. The location mismatch reflects US-based corporate headquarters for a franchisee that genuinely operates in BC, and the mailing address is a confirmed commercial restaurant site. The combination of an out-of-province HQ and mail-in applications keeps this at moderate rather than low.
- location check returned mismatch+12
web.locationMatch=mismatch; corporate HQ in Tennessee
- mail-in resume requested+8
mail_physical_resume flag: 2351 Cliffe Ave, Courtenay
- mailing address confirmed commercial-5
web.applicationAddressType=business
- employer business verified as real franchisee-15
web.businessMatch=match, websiteReachable=yes
Application flags (1)
By mail: 2351 Cliffe Ave, Courtenay, British Columbia, V9N 2L5 In person: 2351 Cliffe Ave
Employer checks
| Website found | www.wtcventures.com |
|---|---|
| Website reachable | yes |
| Business identity | matches the posting |
| Location | does not match the posting |
| Job listings on its site | not checked |
| Mail-application address | a business address |
| How it was verified | web search |
| Confidence | 0.85 |
| Summary | WTC Ventures is a real, substantive Wendy's franchisee operating 90+ restaurants in Seattle, WA and Vancouver, BC. Website www.wtcventures.com is reachable. However, company HQ is in Nashville, TN (7135 Charlotte Pike), not BC. The mailing address (2401G Millstream Rd, Langford, BC) is a legitimate commercial shopping center (Millstream Village) with a Wendy's location, making it a business address—not residential/PO box. Location mismatch: posting claims Victoria, BC but company HQ is Tennessee. |
| Checked on | 2026-09-08 |
Full description
Occupation (NOC): Restaurant and food service managers (60030) Location: Courtenay, BC Salary: $27.69 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate Tasks: Evaluate daily operations , Modify food preparation methods and menu prices according to the restaurant budget , Monitor revenues to determine labour cost , Monitor staff performance , Plan and organize daily operations, Set staff work schedules, Supervise staff, Determine type of services to be offered and implement operational procedures, Conduct performance reviews, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Participate in marketing plans and implementation, Address customers' complaints or concerns, Provide customer service, Plan, organize, direct, control and evaluate daily operations Type of industry experience: Food and beverages Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Attention to detail Personal suitability: Accurate, Excellent oral communication, Team player Experience: 2 years to less than 3 years Support for youths: Offers on-the-job training tailored to youth, Offers mentorship, coaching and/or networking opportunities for youth, Provides awareness training to employees to create a welcoming work environment for youth How to apply: By mail: 2351 Cliffe Ave, Courtenay, British Columbia, V9N 2L5 In person: 2351 Cliffe Ave, Courtenay, British Columbia, V9N 2L5