← Back to all postings
35
cook
Baan Thai Wok and Bar · Victoria, BC · $22.00 hourly
Posted 2026-08-25 · Reviewed on 2026-09-09 · What do these ratings mean?
Verdict
Verified Baan Thai restaurant, but applications go to a free yahoo address with a third-party recruitment agency handle rather than the restaurant's own contact, mirroring its kitchen helper posting. The verified employer and detailed duties keep this at low-medium.
- The contact email is a free personal address (Gmail, Outlook, etc.)+20
flags: generic_email_domain (erv.recruitmentagency@yahoo.com)
- web_business_match-12
businessMatch == match; established restaurant, site reachable
Application flags (1)
Generic email domain
erv.recruitmentagency@yahoo.com
Employer checks
| Website found | https://baanthaiwokandbar.ca/ |
|---|---|
| Website reachable | yes |
| Business identity | matches the posting |
| Location | matches the posting |
| Job listings on its site | not checked |
| Mail-application address | none - the posting has no mailing address |
| How it was verified | web search |
| Confidence | 0.95 |
| Summary | Baan Thai Wok and Bar is a legitimate, established Thai restaurant chain in Victoria, BC. Official website found and reachable. Company has been operating since 1995 with multiple locations in Victoria. Primary location at 1117 Blanshard St, Victoria, BC V8W 2H7 matches claimed location. Posting provides no mailing address (online application only). No red flags detected. |
| Checked on | 2026-06-18 |
Full description
Occupation (NOC): Cooks (63200) Location: Victoria, BC Salary: $22.00 hourly Hours: Full-time Term: Permanent Workplace: [object Object] Education: Secondary (high) school graduation certificate, or equivalent experience Work setting: Restaurant Tasks: Co-ordinate special events, Determine the size of food portions and costs, Plan menus and estimate food requirements for their realization, Requisition food and kitchen supplies, Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize buffets and banquets, Manage kitchen operations Certificates, licences, memberships, and courses : Workplace Hazardous Materials Information System (WHMIS) Certificate, Food Safety Certificate Cuisine specialties: Thai Security and safety: Criminal record check, Medical exam Transportation/travel information: Public transportation is available Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure Personal suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player, Time management Screening questions: Do you have experience working in this field?, Do you have the required certifications listed in the job posting?, Do you meet the language requirements listed in the job posting for the position (English or French)? Government programs: Recognized employer Employment terms options: Evening Experience: 1 year to less than 2 years Employment terms options: Flexible hours, Morning, Day, Weekend, Overtime required How to apply: By email: erv.recruitmentagency@yahoo.com In person: Room 104, 2000 cadboro road, victoria, British Columbia, V8R 5G5