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34

restaurant manager

HUNGRY ZUS · Vancouver, BC · $38.50 hourly

Posted 2026-09-02 · Reviewed on 2026-09-09 · What do these ratings mean?

Verdict

HUNGRY ZUS FOOD INC. is BC-registered with a live official site and a confirmed Granville St Vancouver restaurant, and the manager duties are detailed and conventional. The concern is that applications go to thepokeguy.yvr@hotmail.com, a free consumer address belonging to a different restaurant brand; the web check judges common ownership plausible but does not confirm it. That unexplained cross-brand consumer email keeps this in the medium band despite an otherwise solid employer.

  • Free consumer email for applications+18

    generic_email_domain: thepokeguy.yvr@hotmail.com

  • Application email belongs to a different brand+10

    web.summary: address belongs to The Poke Guy, another Vancouver restaurant; common ownership only 'plausible'

  • Location verified-5

    web.locationMatch=match

  • Business identity verified-14

    web.businessMatch=match: OrgBook registration, hungryzus.com live, 433 Granville St with 192 reviews

Application flags (1)

thepokeguy.yvr@hotmail.com

Employer checks
Website foundhttps://hungryzus.com
Website reachableyes
Business identitymatches the posting
Locationmatches the posting
Job listings on its sitenot checked
Mail-application addressnone - the posting has no mailing address
How it was verifiedweb search
Confidence0.85
SummaryHUNGRY ZUS FOOD INC. is BC-registered (OrgBook); official site hungryzus.com is live (Mediterranean bowls/wraps, Vancouver) and Restaurantji lists it at 433 Granville St, Vancouver with 192 reviews. Real operating restaurant; manager role fits. Application email thepokeguy.yvr@hotmail.com belongs to The Poke Guy, another downtown Vancouver restaurant - plausibly common ownership, but worth noting.
Checked on2026-09-09
Full description
Occupation (NOC): Restaurant and food service managers (60030)
Location: Vancouver, BC
Salary: $38.50 hourly
Hours: Full-time
Term: Permanent
Workplace: [object Object]
Education: College/CEGEP
Tasks: Evaluate daily operations , Monitor staff performance , Plan and organize daily operations, Recruit staff, Set staff work schedules, Supervise staff, Train staff, Determine type of services to be offered and implement operational procedures, Balance cash and complete balance sheets, cash reports and related forms, Conduct performance reviews, Organize and maintain inventory, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Address customers' complaints or concerns, Provide customer service, Manage events, Assist in budget preparation
Certificates, licences, memberships, and courses : Food Safety Certificate
Experience: 5 years or more
How to apply:
By email: thepokeguy.yvr@hotmail.com